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	<title>My Restaurant Tips &#187; Brighton</title>
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		<title>Lunch at Wagamama on June 24, 2008</title>
		<link>http://www.myrestauranttips.com/lunch-at-wagamama-on-june-24-2008/</link>
		<comments>http://www.myrestauranttips.com/lunch-at-wagamama-on-june-24-2008/#comments</comments>
		<pubDate>Thu, 26 Jun 2008 17:57:18 +0000</pubDate>
		<dc:creator>Philippe</dc:creator>
				<category><![CDATA[Brighton]]></category>
		<category><![CDATA[United Kingdom]]></category>

		<guid isPermaLink="false">http://www.myrestauranttips.com/?p=166</guid>
		<description><![CDATA[Wagamama 30 Kensington Street Brighton, BN1 4AJ UK +44 (0) 127 368 8892 www.wagamama.com Japanese Cuisine / Ramen Bar Restaurant: 2/5 Wagamama is located in the heart of Brighton, on the British south coast. While they did make an effort to create the decor, it feel more like a cafeteria than a restaurant. The comfort [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: center"><img src="http://www.myrestauranttips.com/wp-content/uploads/2008/06/0166-wagamama.jpg" alt="Wagamama" title="Wagamama" width="400" height="300" class="alignnone size-full wp-image-168" /></p>
<p>Wagamama<br />
30 Kensington Street<br />
Brighton, BN1 4AJ<br />
UK</p>
<p>+44 (0) 127 368 8892<br />
<a href="http://www.wagamama.com/">www.wagamama.com</a></p>
<p><em>Japanese Cuisine / Ramen Bar</em></p>
<p><strong>Restaurant: 2/5</strong></p>
<p style="text-align: justify"><em>Wagamama</em> is located in the heart of Brighton, on the British south coast. While they did make an effort to create the decor, it feel more like a cafeteria than a restaurant. The comfort is minimum as the emphasis is on practicality.</p>
<p><strong>Service: 2/5</strong></p>
<p style="text-align: justify">Service was relatively good. While our waiter made some efforts, he was very busy as he was catering to a large number of tables. They certainly could do with a bit more staff.</p>
<p><strong>Food: 2.5/5</strong></p>
<p style="text-align: justify">I ordered an Ebi Raisukaree which is a Japanese style rice dish. It is stir-fried black tiger prawns served on rice with a curry sauce and garnished with ginger, galangal, chilies, coriander, red peppers, green peppers, spring onions, mangetout and lime. The presentation was very good and the taste of the dish was very well balanced. One note: I would have preferred the curry sauce to be a bit thicker. That would make the dish easier to eat as the rice quickly goes apart in the sauce.</p>
<p style="text-align: center"><img src="http://www.myrestauranttips.com/wp-content/uploads/2008/06/0166-wagamama-ebi-raisukaree.jpg" alt="Wagamama - Ebi Raisukaree" title="Wagamama - Ebi Raisukaree" width="400" height="319" class="alignnone size-full wp-image-169" /></p>
<p style="text-align: justify">Aside the Ebi Raisukaree, I ordered a fruit juice which is a fruit cocktail composed of apple, orange and passion fruit. While it is very good, the orange juice dominate the mix and hide both the apple juice and the passion fruit juice.</p>
<p style="text-align: center"><img src="http://www.myrestauranttips.com/wp-content/uploads/2008/06/0166-wagamama-fruit-juice.jpg" alt="Wagamama - Fruit Juice" title="Wagamama - Fruit Juice" width="400" height="564" class="alignnone size-full wp-image-170" /></p>
<p><strong>Value for money: 3/5</strong></p>
<p style="text-align: justify">Around $30, including drinks (fruit juice) and tip. Considering the food and the current exchange rate (nearly 2 dollars for 1 pound), <em>Wagamama</em> offers good value for money. I will come back.</p>
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